Detail publikačního výsledku

Evaluation of polyphenolic profile and nutritional value of non-traditional fruit species in the Czech Republic - A comparative study

JUŘÍKOVÁ, T.; SOCHOR, J.; ROP, O.; MLČEK, J.; BALLA, Š.; SZEKERES, L.; ŽITNÝ, R.; ZÍTKA, O.; ADAM, V.; KIZEK, R.

Originální název

Evaluation of polyphenolic profile and nutritional value of non-traditional fruit species in the Czech Republic - A comparative study

Anglický název

Evaluation of polyphenolic profile and nutritional value of non-traditional fruit species in the Czech Republic - A comparative study

Druh

Článek WoS

Originální abstrakt

Dry matter, organic acids, ascorbic acid, minerals (nitrogen, phosphorus, potassium, calcium, magnesium, sodium) and polyphenolic profile of a number of non-traditional fruit species and their genotypes, namely blue honeysuckle (Lonicera spp.), Saskatoon berry (Amelanchier alnifolia), black mulberry (Morus nigra), Tomentosa cherry (Prunus tomentosa Thunb.) and jostaberry (Ribes nigrum x Grossularia uva-crispa) were investigated. The results showed that Lonicera genotypes displayed high levels of ascorbic acid and they were rich in minerals, with the cultivar 'Amfora' achieving the leading position in nitrogen, phosphorus and potassium content among all lesser known fruit species. Amelanchier cultivars represented a valuable source of ascorbic acid and calcium, 'Tisnovsky' and 'Smoky' together with Morus nigra 'Jugoslavska' accumulated the highest level of examined polyphenolic compounds. Regular consumption of studied less common fruit species can bring health benefits so they can represent a high potential value for fruit growers and in addition they can be utilised as functional foods.

Anglický abstrakt

Dry matter, organic acids, ascorbic acid, minerals (nitrogen, phosphorus, potassium, calcium, magnesium, sodium) and polyphenolic profile of a number of non-traditional fruit species and their genotypes, namely blue honeysuckle (Lonicera spp.), Saskatoon berry (Amelanchier alnifolia), black mulberry (Morus nigra), Tomentosa cherry (Prunus tomentosa Thunb.) and jostaberry (Ribes nigrum x Grossularia uva-crispa) were investigated. The results showed that Lonicera genotypes displayed high levels of ascorbic acid and they were rich in minerals, with the cultivar 'Amfora' achieving the leading position in nitrogen, phosphorus and potassium content among all lesser known fruit species. Amelanchier cultivars represented a valuable source of ascorbic acid and calcium, 'Tisnovsky' and 'Smoky' together with Morus nigra 'Jugoslavska' accumulated the highest level of examined polyphenolic compounds. Regular consumption of studied less common fruit species can bring health benefits so they can represent a high potential value for fruit growers and in addition they can be utilised as functional foods.

Klíčová slova

non-traditional fruit species; dry matter; organic acids; ascorbic acid; minerals; polyphenolic compounds

Klíčová slova v angličtině

non-traditional fruit species; dry matter; organic acids; ascorbic acid; minerals; polyphenolic compounds

Autoři

JUŘÍKOVÁ, T.; SOCHOR, J.; ROP, O.; MLČEK, J.; BALLA, Š.; SZEKERES, L.; ŽITNÝ, R.; ZÍTKA, O.; ADAM, V.; KIZEK, R.

Rok RIV

2013

Vydáno

01.08.2012

Nakladatel

MDPI

ISSN

1420-3049

Periodikum

MOLECULES

Svazek

17

Číslo

8

Stát

Švýcarská konfederace

Strany od

8968

Strany do

8981

Strany počet

14

URL

Plný text v Digitální knihovně

BibTex

@article{BUT98606,
  author="Tunde {Juříková} and Jiří {Sochor} and Otakar {Rop} and Jiří {Mlček} and Štefan {Balla} and Ladislav {Szekeres} and Rastislav {Žitný} and Ondřej {Zítka} and Vojtěch {Adam} and René {Kizek}",
  title="Evaluation of polyphenolic profile and nutritional value of non-traditional fruit species in the Czech Republic - A comparative study",
  journal="MOLECULES",
  year="2012",
  volume="17",
  number="8",
  pages="8968--8981",
  doi="10.3390/molecules17088968",
  url="https://www.mdpi.com/1420-3049/17/8/8968"
}