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Detail publikačního výsledku
JEDELSKÝ, J.; JÍCHA, M.
Originální název
Unsteadiness in Effervescent Sprays: a New Evaluation Method and the Influence of Operational Conditions
Anglický název
Druh
Článek WoS
Originální abstrakt
A new evaluation method of unsteadiness of the spray generated by an effervescent atomizer is presented. The method is based on measurements of pressure fluctuations in the atomizer mixing chamber. Measurements, made under different atomizer operational conditions, show that the spray unsteadiness depends mainly on gas-to-liquid ratio (GLR). Decrease in GLR causes the spray to become more unsteady. The relation between atomizer internal two-phase flow pattern and the spray unsteadiness is elucidated by visualization of the internal two-phase flow using a digital camera and the use of published two-phase flow maps. Findings of the new method are complemented and confronted with the results obtained by the use of the spray unsteadiness evaluation method of Edwards and Marx.
Anglický abstrakt
Klíčová slova
Spray unsteadiness, effervescent atomizer, measurement method, two-phase flow
Klíčová slova v angličtině
Autoři
Rok RIV
2011
Vydáno
01.01.2008
Nakladatel
Begell House
Místo
Begell House Inc. 50 Cross Highway, Redding, CT 06896
ISSN
1044-5110
Periodikum
ATOMIZATION AND SPRAYS
Svazek
18
Číslo
1
Stát
Spojené státy americké
Strany od
49
Strany do
83
Strany počet
35
URL
http://www.dl.begellhouse.com/journals/6a7c7e10642258cc,7da5e43f06d335eb,4319cefd3bbc5dc2.html
Plný text v Digitální knihovně
http://hdl.handle.net/11012/138401
BibTex
@article{BUT44240, author="Jan {Jedelský} and Miroslav {Jícha}", title="Unsteadiness in Effervescent Sprays: a New Evaluation Method and the Influence of Operational Conditions", journal="ATOMIZATION AND SPRAYS", year="2008", volume="18", number="1", pages="49--83", doi="10.1615/AtomizSpr.v18.i1.20", issn="1044-5110", url="http://www.dl.begellhouse.com/journals/6a7c7e10642258cc,7da5e43f06d335eb,4319cefd3bbc5dc2.html" }
Dokumenty
Jedelsky&Jicha-2008-accepted_manuscriptunsteadiness-in-effervescent-sprays_vut