prof. RNDr.

Ivana Márová

CSc.

FCH – Director of Department

+420 54114 9419, +420 54114 9351, +420 54114 9352
marova@fch.vut.cz

Send BUT message

prof. RNDr. Ivana Márová, CSc.

Teaching

Consulting hours

Monday, 15:00-17:30, P/02/A3109 (Purkyňova 118, Brno 61200)

Consultation of following sourses: Biochemistry I, Biochemistry II, Gene technologies, Basic principles of Physiology

Guaranteed programmes

NPCP_CHTPChemistry and Technology of Foodstuff
full-time study, Czech, Ing., 2 years, FCH,
NPCP_MAChemistry for Medical Applications
full-time study, Czech, Ing., 2 years, FCH,
NKCP_CHTPChemistry and Technology of Foodstuff
combined study, Czech, Ing., 2 years, FCH,
DPAP_FCHFood Chemistry
full-time study, English, Ph.D., 4 years, FCH,
DPCP_CHTPChemistry and Technology of Foodstuffs
full-time study, Czech, Ph.D., 4 years, FCH,
DPAP_CHTPChemistry and Technology of Foodstuffs
full-time study, English, Ph.D., 4 years, FCH,
DPCP_PCHFood Chemistry
full-time study, Czech, Ph.D., 4 years, FCH,
DKAP_PCHFood Chemistry
combined study, English, Ph.D., 4 years, FCH,
DKCP_CHTPChemistry and Technology of Foodstuffs
combined study, Czech, Ph.D., 4 years, FCH,
DKAP_CHTPChemistry and Technology of Foodstuffs
combined study, English, Ph.D., 4 years, FCH,
DKCP_PCHFood Chemistry
combined study, Czech, Ph.D., 4 years, FCH,

* Valid data for academic year 2021/2022

Supervised courses

DA_BCHAdvanced Biochemistry
English, both, FCH
BC_BCH1Biochemistry I
Czech, summer, FCH
MC_BCH2Biochemistry II
Czech, winter, FCH
BAA_BCH1Biochemistry I
English, summer, FCH
MA_BCH2Biochemistry II
English, winter, FCH
MCO_BIT2Biotechnology II
Czech, winter, FCH
MCO_AEBBiotechnology of Natural Compounds
Czech, winter, FCH
MCO_DS_PDiploma seminar - FSBT
Czech, winter, FCH
DAO_PCHBFood Chemistry and Biochemistry
English, winter, FCH
MCO_KOSCosmetology and technology of cosmetics
Czech, summer, FCH
BC_LSP2Laboratory project II
Czech, winter, FCH
BC_LSP1Laboratory project I
Czech, summer, FCH
M_SLPBiMaster Summer Laboratory Project in Biotechnology
English, summer, FCH
M_WLPBiMaster Winter Laboratory Project in Biotechnology
English, winter, FCH
DAO_MPVModern methods of food waste valorization
English, winter, FCH
DCO_MPVModern methods of food waste valorization
Czech, both, FCH
BC_ODP_BTechnical Practices - BT
Czech, summer, FCH
BC_ODP_PLTechnical Practices - CHPL
Czech, summer, FCH
BC_ODP_PTechnical Practices - PCH
Czech, summer, FCH
DC_BCHAdvanced Biochemistry
Czech, both, FCH
MC_PPVPPostupy a procesy ve výrobní praxi
Czech, summer, FCH
DCO_PCHBFood Chemistry and Biochemistry
Czech, both, FCH
BC_BCH_PLaboratory Classes in Biochemistry
Czech, winter, FCH
MC_FKM_PPraktikum z fyziologie a klinických metod
Czech, summer, FCH
MC_PVPProcesy a postupy ve výrobní praxi
Czech, summer, FCH
MCO_SO2_ASeminar II - CHMA
Czech, winter, FCH
BC_TP_BTTeam Practical Project - BT
Czech, winter, FCH
BC_TP_CHPLTeam Practical Project - CHPL
Czech, winter, FCH
BC_TP_PCHTeam Practical Project - PCH
Czech, winter, FCH

* Valid data for academic year 2021/2022

Lectured courses

MC_BCH2Biochemistry II
Exercise, Lecture, Czech, winter, FCH, ÚCHPBT
MA_BCH2Biochemistry II
Lecture, Exercise, English, winter, FCH, ÚCHPBT
MCO_BIT2Biotechnology II
Lecture, Czech, winter, FCH, ÚCHPBT
MCO_AEBBiotechnology of Natural Compounds
Lecture, Czech, winter, FCH, ÚFSCH
MCO_DS_PDiploma seminar - FSBT
Diploma seminar, Czech, winter, FCH, ÚCHPBT
BC_LSP2Laboratory project II
Special lab, Czech, winter, FCH, ÚFSCH
MCO_LAB2_PSpecial laboratory classes II - FSBT
Laboratory exercise, Czech, winter, FCH, ÚCHPBT
MCO_SO2_ASeminar II - CHMA
Seminar, Czech, winter, FCH, ÚFSCH
BC_TP_BTTeam Practical Project - BT
Seminar, Czech, winter, FCH, ÚCHPBT
BC_TP_CHPLTeam Practical Project - CHPL
Seminar, Czech, winter, FCH, ÚCHPBT
BC_TP_PCHTeam Practical Project - PCH
Seminar, Czech, winter, FCH, ÚCHPBT

* Valid data for academic year 2021/2022