Course detail

Production Management

FP-Rrv1PAcad. year: 2023/2024

The aim of the course is to provide theoretic, operational and organizational and management categories, concepts, models and management techniques, terminology and methodology of incomes, transformation and output items of product process. The course provides the knowledge of techniques of utilization of available resources in a dynamically evolving conditions of a market relations and ways of rational use of human factors in production. The subject provides knowledge How to use linkages of engineering and production process for realization changes by acquiring of required outputs and efficiency in terms of strategy, tactics and surgery.
It integrates manufacturing processes into industrial engineering and focuses on product lifecycle management.

Language of instruction

Czech

Number of ECTS credits

5

Mode of study

Not applicable.

Entry knowledge

Student is expected to have the following knowledge and skills when he/she begins in course of Production Management: basic economic approaches (macroeconomics indicators, market characteristics – demand, supply, costs curves etc.). Students have to be familiar with the economy of company and specific mathematic discipline, i.e. Decision-making.Students are expected to have the knowledge acquired within the bachelors study programme in the area of production planning in specific manufacture sector (working out technical documentation - project, construction and, technology of a new or innovated product).
At the same time the student has a basic knowledge of production management from the calculation of the production capacity of work, production lead time components of the project and the production system.

Rules for evaluation and completion of the course

Course completion:
The student will receive credit for compulsory participation in laboratory exercises, and elaboration of a seminar paper and its presentation using the OR System software.
The exam is written and oral. The written exam consists of knowledge of theory and decision-making in the assigned area. Its length is 50 minutes - 70%. The oral exam verifies the result of the classification and specifies it from 30%.
In order to obtain a classification grade E, a student must obtain at least 20 points and demonstrate knowledge of theoretical approaches, eg by oral completion.
Completion of the course for students with individual study:
credit - according to the possibilities that result from individual study on the basis of an agreement with the teacher.
exam - similar to obtaining credit.
Completion of the subject in distance form
credit - according to the instructions of the Ministry of Education, Youth and Sports for distance learning
exam - similar to obtaining credit
Attendance is required and checked by the tutor especially at seminars in a computer lab and at excursion.
Two lectures by experts from practice are mandatory if they are not realized in electronic form.. Absence from seminars in a computer lab has to be compensated for by attending a special term of seminar in a computer lab.

Aims

The main aim of the course is to provide the student with basic knowledge and skills for the management of the production process with regard to the development of production management in the world of globalized service production, the mastering of the latest techniques and methods for designing and operating the production systems. To teach the student to decide on the production program, to secure resources for its realization from the point of view of material resources, capacity resources, time commitment and economy and performance of production processes, production systems as well as results of production and services. Ensure knowledge and implementation of IT / ICT products into production processes within the enterprise and logistics chains (networks).
Create the conditions for Word Class Manufacturing through a lean manufacturing process and digitization
Subject the student passes the competence management process at the strategic level.
Student will acquire knowledge of and skills with the data bases for production planning .Measurement of production with value added and production costs. Productivity of production.Operating control of production. Production capacity balance. Calculations of projecting a production system.Technical–economic standards of consumption. Order progression.Components production working time. Working time of a complicated product.Technical servicing of production. Tools management. Care for production base. Totally productive maintenance. Energy management, production logistics.IT/ICT scheduling supported production process.

Study aids

Not applicable.

Prerequisites and corequisites

Not applicable.

Basic literature

DILWORTH,J.B. Productin and operations Management. New York McGraw-Hill 1993, s.742, ISBN 0-07-016987-X (EN)
MAŠÍN,J.,VYTLAČIL,M. Cesty k vyšší produktivitě. 1.vyd. Liberec IPI 1996, 254s. ISBN 80-902235-0-8 (CS)
SLACK,Nigel,CHAMBERS,Stuart,JOHNSTON,Robert, Operations management. Edinburg Gase 2011,s.686 ISBN 978-0-273-73046-0 (EN)
JUROVÁ,M. a kol. Výrobní procesy řízené logistikou.. 1.vyd. Praha Albatros Media 2013, 260s. ISBN 978-80-265-0059-9 (CS)
JUROVÁ, Marie a kol. Výrobní a logistické procesy v podnikání. Praha: GRADA Publishing, 2016, 256 s. ISBN 978-80-271-9330-1. (CS)
Bauernhansl, T. Hompel ten M., B.Vogel-Heuser. Industrie 4.0 in Produktion,Automatisierung und Logistik. Deutschen Springer Vieweg 2014, 648 s. ISBN 978-3-658-04681-1 (DE)

Recommended reading

JUROVÁ,M. Evropská unie odvětví a infrastruktura. 1.vyd. Brno, Computer Press 1999, 115s. ISBN 80-7226-219-x (CS)
KAVAN,M. Výrobní a provozní management. 1.vyd. Praha Grada Publishing 2002,424s. ISBN 80-247-0199-5 (CS)
BLAŽEWICZ,J.,ECKER,K.H.PESCH,E.,SCHMIDT,G.,WEGLARZ,J. Scheduling Computer and Manufacturing Processes. Berlin Springer 2001, 485s., ISBN3-540-41931-4 (EN)

Classification of course in study plans

  • Programme MGR Master's

    branch MGR-ŘEP , 2 year of study, winter semester, compulsory

  • Programme RRTES_P Master's

    specialization RRTS , 2 year of study, winter semester, compulsory-optional

Type of course unit

 

Lecture

26 hod., optionally

Teacher / Lecturer

Syllabus

The nature and objectives of management of production. Position in the production management system.
Strategic production management as a basis for real-time operational management.
Types of manufacturing strategy and manufacturing strategy components
Ensuring process resources.
Deciding on how planning and scheduling process
Production control in real time
Preparation of production [Batch normative work in progress).
Production capacity planning of production lines
Ensuring the production of material elements
Lead time procurement and manufacturing of complex products.
Security fluency manufacturing operation procesu.Technická production.
Systems of care for the manufacturing base. Total Productive Maintenance
Energy management. Material handling. Management tools.
Operational planning and operational production records
PPS and APS systems
Software products MRP I and II, KANBAN, OPT.

Computer-assisted exercise

26 hod., compulsory

Teacher / Lecturer

Syllabus

Entering studie.Datová base case production preparation
Measurement of production and cost of production. productivity
The course of production orders - Adoption orders
Operational production management with links to the production process strategy.
Calculations lot. Production capacity and calculations for designing the production system.
Production scheduling using software product OR System.
Data files from the technical preparation of production
THN material consumption Consultation first part of Case Studies
Warehouse Management and MRP calculations
Continuous production time of a complex product.
Security uptime production system
Production scheduling.
Energy management. Materials Handling
Management tools.
Support production planning, consultation of case study
Case study presentation.