Course detail
Quality management and checking
FEKT-CRKJAcad. year: 2013/2014
The course deals with the basic concepts in the field of quality, construction quality systems in the Organization, the importance of quality in the economy podniku.jakosti products and services. Students are familiar with the role of ISO, EN, ČSN management systems and an overview of modern methods of quality assurance. The course also deals with the problems of metrology and testing.
Language of instruction
Number of ECTS credits
Mode of study
Guarantor
Learning outcomes of the course unit
- define the basic concepts of quality,
- describe the metrology system in the Czech Republic and abroad,
- explain the issue of normalization in the Czech Republic and abroad,
- describe the construction of a quality system in the company, the quality system documentation, quality costs, audits,
- explain the issue of quality system certification, product certification,
- explain the issue audits in the company.
Prerequisites
Co-requisites
Planned learning activities and teaching methods
laboratories. Students have to write a single project/assignment during the course.
Assesment methods and criteria linked to learning outcomes
Course curriculum
Accesses to ensuring of quality of products and services. State legislative interventions to quality control system - standardization, metrology and testing.
Technical requirements for products. Law and foods. Quality and protection of customer.
Role of check authorities in Czech market. Accreditation of testing laboratories and certification bodies.
Quality ensuring in marketing, in pre-production preparation, in supplying, in production and its controlling. Quality protection after production.
Quality verification. Metrological ensuring of quality. Quality and logistics.
Basic features of TQM (Total Quality Management), summary of modern accesses according to TQM recommendations.
Role of ISO, EN and ČSN standards in control systems, ISO 9000 access against TQM access.
Tools for quality regulation in EU. Information system of EU demands and its using in the Czech Republic.
Improving as basic principle of quality management.
Methodology of improving. Tools of management and quality control.
Methods and techniques of quality optimization and failure prevention.
Quality as factor of company success.
Work placements
Aims
Specification of controlled education, way of implementation and compensation for absences
Recommended optional programme components
Prerequisites and corequisites
Basic literature
Recommended reading
Classification of course in study plans
- Programme EECC Bc. Bachelor's
branch BC-MET , 1 year of study, summer semester, elective general
branch BC-MET , 2 year of study, summer semester, elective general
branch BC-MET , 3 year of study, summer semester, elective general
branch BC-TLI , 1 year of study, summer semester, elective general
branch BC-TLI , 2 year of study, summer semester, elective general
branch BC-TLI , 3 year of study, summer semester, elective general
branch BC-SEE , 1 year of study, summer semester, elective general
branch BC-SEE , 2 year of study, summer semester, elective general
branch BC-SEE , 3 year of study, summer semester, elective general
branch BC-EST , 1 year of study, summer semester, elective general
branch BC-EST , 2 year of study, summer semester, elective general
branch BC-EST , 3 year of study, summer semester, elective general
branch BC-AMT , 1 year of study, summer semester, elective general
branch BC-AMT , 2 year of study, summer semester, elective general
branch BC-AMT , 3 year of study, summer semester, elective general
Type of course unit
Lecture
Teacher / Lecturer
Syllabus
Accesses to ensuring of quality of products and services. State legislative interventions to quality control system - standardization, metrology and testing.
Technical requirements for products. Law and foods. Quality and protection of customer.
Role of check authorities in Czech market. Accreditation of testing laboratories and certification bodies.
Quality ensuring in marketing, in pre-production preparation, in supplying, in production and its controlling. Quality protection after production.
Quality verification. Metrological ensuring of quality. Quality and logistics.
Basic features of TQM (Total Quality Management), summary of modern accesses according to TQM recommendations.
Role of ISO, EN and ČSN standards in control systems, ISO 9000 access against TQM access.
Tools for quality regulation in EU. Information system of EU demands and its using in the Czech Republic.
Improving as basic principle of quality management.
Methodology of improving. Tools of management and quality control.
Methods and techniques of quality optimization and failure prevention.
Quality as factor of company success.
Exercise in computer lab
Teacher / Lecturer
Syllabus