Publication result detail

Protective effect of food components against oxidative stress in humans

RAKOVÁ, M., MÁROVÁ, I.

Original Title

Protective effect of food components against oxidative stress in humans

English Title

Protective effect of food components against oxidative stress in humans

Type

Paper in proceedings (conference paper)

Original Abstract

Protective effect of food components against oxidative stress in humans

English abstract

Protective effect of food components against oxidative stress in humans

Key words in English

Protective effect, food, oxidative stress

Authors

RAKOVÁ, M., MÁROVÁ, I.

Released

14.01.2002

Publisher

ICS-UNIDO

Location

Brno

ISBN

80-214-2151-7

Book

Sborník

Pages from

289

Pages count

5

BibTex

@inproceedings{BUT7481,
  author="Michaela {Raková} and Ivana {Márová}",
  title="Protective effect of food components against oxidative stress in humans",
  booktitle="Sborník",
  year="2002",
  pages="5",
  publisher="ICS-UNIDO",
  address="Brno",
  isbn="80-214-2151-7"
}