Publication result detail

Spreading of temperature field caused by microwave radiation

PROCHÁZKA, M.; SOBOTKA, J.

Original Title

Spreading of temperature field caused by microwave radiation

English Title

Spreading of temperature field caused by microwave radiation

Type

Peer-reviewed article not indexed in WoS or Scopus

Original Abstract

Building construction drying using high-frequency electromagnetic radiation (EMW), or microwave technology (MW), is gaining more usage in practise. It is the quickest way of eliminating water content in construction (wall, ceiling, etc.). Microwave is a term for a part of the electromagnetic radiation of 300 MHz to 300 GHz frequency with a wavelength from 1 mm to 1 m. The frequency of 2,45 GHz and 122 mm wavelength is used for technical practice. Due to the effect of MW radiation a different homogeneity of temperature field can be observed. This article discusses the spreading of the temperature field depending on the water volume and thereby the amount of mass moisture of the material (e.g. ceramic body, silica fume and wood). Temperature fields will be shown by the thermo camera at certain time cycles of heating.

English abstract

Building construction drying using high-frequency electromagnetic radiation (EMW), or microwave technology (MW), is gaining more usage in practise. It is the quickest way of eliminating water content in construction (wall, ceiling, etc.). Microwave is a term for a part of the electromagnetic radiation of 300 MHz to 300 GHz frequency with a wavelength from 1 mm to 1 m. The frequency of 2,45 GHz and 122 mm wavelength is used for technical practice. Due to the effect of MW radiation a different homogeneity of temperature field can be observed. This article discusses the spreading of the temperature field depending on the water volume and thereby the amount of mass moisture of the material (e.g. ceramic body, silica fume and wood). Temperature fields will be shown by the thermo camera at certain time cycles of heating.

Keywords

Humidity, temperature field, microwave radiation, moisture transport, microwave drying

Key words in English

Humidity, temperature field, microwave radiation, moisture transport, microwave drying

Authors

PROCHÁZKA, M.; SOBOTKA, J.

RIV year

2017

Released

28.01.2016

Location

swietzerland

ISBN

1662-7482

Periodical

Applied Mechanics and Materials

Number

824

State

Swiss Confederation

Pages from

355

Pages to

362

Pages count

8

BibTex

@article{BUT114858,
  author="Martin {Procházka} and Jindřich {Sobotka}",
  title="Spreading of temperature field caused by microwave radiation",
  journal="Applied Mechanics and Materials",
  year="2016",
  number="824",
  pages="355--362",
  issn="1662-7482"
}