Publication detail

Effect of extruded rapeseed cake and extruded full-fat soybean in cows’ diet on casein fractions and amino acid profile of milk

VESPALCOVÁ, M. KŘÍŽOVÁ, L. PAVLOK, S. RICHTER, M. VESELÝ, A.

Original Title

Effect of extruded rapeseed cake and extruded full-fat soybean in cows’ diet on casein fractions and amino acid profile of milk

Type

journal article - other

Language

English

Original Abstract

Effect of extruded rapeseed cake and extruded full-fat soybean in cows’ diet on casein fractions and amino acid profile of milk, Effect of extruded rapeseed cake and extruded full-fat soybean in cows’ diet on casein fractions and amino acid profile of milk,Effect of extruded rapeseed cake and extruded full-fat soybean in cows’ diet on casein fractions and amino acid profile of milk

Keywords

extruded rapeseed cake, extruded full-fat soybean, amino acid profile of milk

Authors

VESPALCOVÁ, M.; KŘÍŽOVÁ, L.; PAVLOK, S.; RICHTER, M.; VESELÝ, A.

Released

8. 4. 2015

ISBN

0139-7265

Periodical

Výzkum v chovu skotu

Year of study

57

Number

207

State

Czech Republic

Pages from

2

Pages to

10

Pages count

8

URL

https://www.vuchs.cz/publikace/bulletin/index.php?stranka=obsah-2015-1

BibTex

@article{BUT115811,
  author="Milena {Vespalcová} and Ludmila {Křížová} and Stanislav {Pavlok} and Michal {Richter} and Aleš {Veselý}",
  title="Effect of extruded rapeseed cake and extruded full-fat soybean in cows’ diet on casein fractions and amino acid profile of milk",
  journal="Výzkum v chovu skotu",
  year="2015",
  volume="57",
  number="207",
  pages="2--10",
  issn="0139-7265",
  url="https://www.vuchs.cz/publikace/bulletin/index.php?stranka=obsah-2015-1"
}