Publication detail

Analysis of phenolic compounds in lager beers of different origin: a contribution to potential determination of the autenticity of Czech beer.

MÁROVÁ, I. PAŘILOVÁ, K. FRIEDL, Z. DUROŇOVÁ, K. OBRUČA, S.

Original Title

Analysis of phenolic compounds in lager beers of different origin: a contribution to potential determination of the autenticity of Czech beer.

Type

journal article - other

Language

English

Original Abstract

Beer contains a wide range of polyphenolic compounds originating mainly from malt and hops. In this work newly modified on-line coupled HPLC-photodiode-array (PDA)-MS methods were used for analysis of characteristic phenolic compounds in several Czech lager beers, in comparison with some foreign lager beers.

Keywords

HPLC-PDA-MS; Beer; Lager; Czech beer; Phenolics; Flavonoids

Authors

MÁROVÁ, I.; PAŘILOVÁ, K.; FRIEDL, Z.; DUROŇOVÁ, K.; OBRUČA, S.

RIV year

2011

Released

1. 6. 2011

Publisher

Springer

Location

SRN

ISBN

0009-5893

Periodical

CHROMATOGRAPHIA

Year of study

73

Number

SI

State

Federal Republic of Germany

Pages from

83

Pages to

95

Pages count

13

BibTex

@article{BUT74140,
  author="Ivana {Márová} and Kateřina {Pařilová} and Zdeněk {Friedl} and Kateřina {Duroňová} and Stanislav {Obruča}",
  title="Analysis of phenolic compounds in lager beers of different origin: a contribution to potential determination of the autenticity of Czech beer.",
  journal="CHROMATOGRAPHIA",
  year="2011",
  volume="73",
  number="SI",
  pages="83--95",
  issn="0009-5893"
}