Publication detail

Fluorescence Lifetime pH Measurements in Cheese Matrix

BURDÍKOVÁ, Z. ŠVINDRÝCH, Z. PALA, J. HICKEY, C. ČMIEL, V. AUTY, M. SHEEHAN, J.

Original Title

Fluorescence Lifetime pH Measurements in Cheese Matrix

Type

abstract

Language

English

Original Abstract

Cheese pH analysis using advanced confocal microscopy technique of two dimensional lambda scan and fluorescence lifetime with a help of white light laser (WLL) and HyD.

Keywords

lifetime, cheese, hybride detector, white light laser, lambda scan

Authors

BURDÍKOVÁ, Z.; ŠVINDRÝCH, Z.; PALA, J.; HICKEY, C.; ČMIEL, V.; AUTY, M.; SHEEHAN, J.

Released

26. 8. 2014

Publisher

Cambridge University Press

Location

Velká Británie

ISBN

S1431927614008526

Book

Microscopy and microanalysis 2014 Proceedings

Pages from

1358

Pages to

1359

URL

http://journals.cambridge.org/fulltext_content/supplementary/MAM20_S3/assets/7337/1358.pdf

BibTex

@misc{BUT110468,
  author="Zuzana {Burdíková} and Zdeněk {Švindrých} and Jan {Pala} and Cian {Hickey} and Vratislav {Čmiel} and Mark {Auty} and Jeremiah {Sheehan}",
  title="Fluorescence Lifetime pH Measurements in Cheese Matrix",
  booktitle="Microscopy and microanalysis 2014 Proceedings",
  year="2014",
  pages="1358--1359",
  publisher="Cambridge University Press",
  address="Velká Británie",
  doi="10.1017/S1431927614008526",
  isbn="S1431927614008526",
  url="http://journals.cambridge.org/fulltext_content/supplementary/MAM20_S3/assets/7337/1358.pdf",
  note="abstract"
}