Přístupnostní navigace
E-application
Search Search Close
Interested in the topics shaping life at Brno University of Technology? Tune in to the latest episode of the internal podcast VUT’s up?, which brings you interviews offering insight into key university issues and behind-the-scenes stories. This time, we’re talking about student halls of residence and dinning services.The next guest on the podcast VUT's up? is the director of the BUT Halls of Residence and Dinning Services. | Author: Václav KoníčekSummer at the halls of residence is anything but quiet. On the contrary, it is a busy period filled with maintenance, renovations, cleaning, and preparations for the new academic year. In this episode, Iva Jarolínová, Director of BUT Halls of Residence and Dinning Services, explains what happens behind the scenes during the summer months. She discusses why the halls cannot remain open throughout the summer, how accommodation and catering services operate for thousands of students, and what new features and improvements students can look forward to. Another major topic is the change in the funding of student catering, including why the system is changing and what support BUT is preparing for students.You will also hear fascinating facts and figures about the operation of the halls and canteens, as well as a light-hearted quick-fire round at the end, where Iva reveals her favourite meal from the canteen and the funniest student question she has received recently.“Many people only see the accommodation, the meals, the room, or the sirloin on the plate. But behind it all is a huge operation, and our mission is to make sure students remember not only where they lived and ate, but also the student life they experienced here,” says Director Jarolínová.You can listen to the latest episode of VUT’s up? on Spotify or Apple Podcasts. Be sure to follow our channels so you never miss a new episode!You can also find all podcast episodes on the podcast website.